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Issur V'heter
Melicha Part 1
Introduction to Melicha
01 Hadacha Rishona (23:39)
02 Salted Without A Hadacha Rishona (19:27)
03 The Salting Process (26:49)
04 The Final Washing (19:05)
05 If Hadacha Acharona was not done (32:30)
06 Masiach L'fi Tumo (19:34)
07 Meat cooked without salting (23:53)
08 Three day old Meat (22:51)
09 Ta'aruvos of 3 Day Old Meat/ Kavush (21:22)
10 Kli She'aino Menukav (39:39)
11 Kli Shaino Menukav / Chalita (24:30)
12 Ma’aseh D’Rashi (39:28)
Answers to review questions Shiur 1-12
Melicha 12.1_Review Quiz Simon 69
Melicha Part 2
13 Salting Many Pieces of Meat Together (19:46)
14 Fish and Chicken Salted Together (43:58)
15 Kosher Meat and Treif Meat Salted Together (14:46)
16 Meat Salted Next To Other Meat (32:13)
17 Meat That Fell Into Tzir (27:59)
18 Meat that Pickled in Tzir (10:14)
19 Heads, Hooves and Brains (16:34)
20 The Heart (26:08)
21 Chaticha Na'aseh Nevaila (29:13)
22 The Liver (18:07)
23 The Liver (21:24)
24 Liver with Meat (25:00)
Answers to review questions Shiur 13-24
Melicha 24.1 Review Quiz Shiurim 13-24 Quiz 2
Melicha Part 3
25 The Spleen (24:47)
26 Roasting Meat (19:29)
27 Roasting Meat (17:40)
28 Stuffed Chicken With Meat (24:57)
Answers to review questions Shiur 25-28
Melicha Final Test
Basar B'chalav Part 1
01 The Definition of Cooking Basar B'chalav (39:29)
02 Basar B'chalav Mid'rabbanan (24:04)
03 Maris Ayin (30:18)
04 Lesser Forms of Cooking (45:21)
05 Making Cheese (27:27)
06 Milk and Meat on the Same Table (20:33)
07 Waiting Between Milk and Meat (34:05)
08 Waiting Between Tavshilim (22:05)
09 K'chal (33:53)
10 K'chal (27:21)
Answers to review questions Shiur 1-10
Basar Bchalav 10_Quiz 1 Simon 87-90
Basar B'chalav Part 2
11 Meat and Milk Together (27:01)
12 Tata'ah Gavar (23:12)
13 Meliach K’rosayach (22:29)
14 The Bird and the Kutach (12:13)
15 Mivlah Balah - Miflat Lo Palit (25:21)
16 Milk That Falls Into a Pot of Meat (25:29)
17 Chaticha Na’aseh Nevaila (38:39)
18 A Drop on a Pot (24:28)
19 A Drop on a Pot (24:20)
20 Zai'ah (27:39)
Answers to review questions 11-20
Bchalav Review Quiz 2 Shiurim 11-20
Basar B'chalav Part 3
21 Cooking milk in a meat pot (40:30)
22 Spoons (44:49)
23 Spoons / Not Bar Not (46:29)
24 Meaty Vegetables in a Milk Soup (27:56)
25 Cutting Meat (32:13)
26 Not bar Not (32:48)
27 Washing Dishes (41:59)
28 Davar Charif (45:17)
29 Davar Charif (36:54)
30 Use Parve dough! (25:56)
Answers to review questions Shiur 21-30
Basar Bchalav Review Quiz 3 Shiurim 21-30
Basar B'chalav Final Test
Taaruvos Part 1
01 Maslat, K'faila (29:08)
02 Ta'am K'ikar (23:28)
03 Nishpach (32:48)
04 Ch’n’n B’Kailim (30:29)
05 Other Measurements (32:23)
06 Issur Bones (34:18)
07 Ain M'vatlin Issur L’chatchila (43:59)
08 Ain M'vatlin B’issurai D’rabbanan / Mishtamshim B'shefa (40:36)
09 B"ria (32:35)
10 Chaticha Har'uya L’hischabed (51:35)
Answers to review questions shiurim 1-10
Taaruvos 10_ Review Quiz 1 Shiurim 1-10
Taaruvos Part 2
11 Davar Sheyaish Lo Matirin (37:00)
12 Davar Sheyaish Lo Matirin (30:56)
13 Nosain Ta’am Lifgam (48:52)
14 Aino Ben Yomo Kailim (32:11)
15 Pickled Rodents (28:04)
16 Kavush K’mevushal (35:51)
17 Kli Shaini (23:21)
18 Tzli (30:14)
19 Ain Blios Yotzai B’lo Rotav (27:18)
20 Melicha (35:45)
Answers to review questions 11-20
Taaruvos 20_ Review Quiz Shiur 2 shiurim 11-20
Taaruvos Part 3
21 Efshar L'sochato (26:01)
22 Cooking Eggs, Fish and Flies (35:42)
23 Raicha Milsa (39:20)
24 Yavaish B’Yavaish (32:14)
25 Davar Chashuv (22:58)
26 Kol Kavuah K'mechtzah al Mechtzah (35:38)
27 Ta’aruvos Chatichos (38:09)
28 One Was Eaten / Many Ta'aruvos (38:30)
29 Safek S’faika (75:57)
30 Tolin (19:57)
31 Two Kdairot of Heter (31:23)
Answers to review questions shiurim 21-31
Taaruvos_Review Quiz 3 shiurim 21-31
Taaruvos Final Test
01 The Definition of Cooking Basar B'chalav
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